Serve up Blue Ribbon Classics Orange Dream Bars and Fudge Bars this October with a ghostly twist! This kid-friendly craft is incredibly EASY, absolutely adorable, fun for gatherings and perfect for putting a Halloween spin on a classic frozen dairy treat!
WHAT YOU NEED
- 3 Blue Ribbon Classics Orange Dream Frozen Dairy Dessert Bars
- 3 Blue Ribbon Classics Fudge Frozen Dessert Bars
- 12 Black Pom Poms – Hot Glue Gun + Glue Stick
- 6 Paper Straws
- 6 White Felt/Paper for Ghosts or Precut Felt/Paper Ghosts
- Double Sided Tape-Scissors
WHAT TO DO
STEP 1: Plug the hot glue gun in and allow to heat up. Lay out the white paper or felt. Trace the outline of a ghost. Cut along the outline to create 6 small ghosts.
STEP 2: Use extreme caution when handling glue gun and carefully hot glue two pom pom onto each ghost cut out.
STEP 3: In the middle of each ghost, cut a small slit.
STEP 4: Carefully insert the paper straw through the slit and apply double sided tape to the back of the straw.
STEP 5: Remove the frozen dairy dessert bars from the freezer and stick the straw with the attached ghost to each bar using the double-sided tape.
TWO WAYS TO SERVE
Option 1:
Use a small decorative serving tray and line the ghostly Blue Ribbon Classics Frozen Dairy Dessert Bars across the serving tray. Place the tray back in the freezer until guests are ready to enjoy.
Option 2:
Use a festive Halloween bucket to serve up these ghostly treats. Line the inside and bottom of the bucket with a small dish towel to provide stability. Cover the top of the dish towel with tissue paper or decorative pom-poms. Insert the bars and serve immediately.