Introducing the 6-Ingredient Pinterest Worthy Peppermint Pie! This pie the perfect addition to any festive gathering this Holiday season featuring creamy Blue Bunny® Homemade Vanilla and Keebler® Mint & Fudge Grasshopper cookies. The steps for creating this peppermint pie are simple! Make sure to set aside time for the pie to freeze in-between steps.
WHAT YOU NEED
- 1 Gallon Blue Bunny® Homemade Vanilla
- 1 package Keebler® Grasshopper Cookies, crushed
- ½ cup Peppermint Candies, crushed
- ½ Dark Bakers Chocolate
- ½ cup White Bakers Chocolate
- 4 tablespoons Butter, melted
WHAT TO DO
Tip: Save time and order the ingredients for this recipe including Blue Bunny Homemade Vanilla Dessert using the “Drive-Up” grocery option at Walmart.com
Combine 1 package of crushed Keebler Grasshopper Cookies and melted butter in a medium mixing bowl.
Use the back of a spoon or a rubber spatula to press Grasshopper and butter mixture firmly into a 8-inch round pie dish. Place in freezer for 15 minutes.
Place 1 Gallon Blue Bunny Homemade Vanilla Frozen Dessert into a large mixing bowl and mix with rubber spatula or wooden spoon until the frozen dessert holds a “frosting like” texture.
Remove Keebler Grasshopper pie crust from the freezer. Immediately pour frozen dessert onto pie crust. Spread evenly and freeze until solid.
Once the frozen dessert is solid, melt white bakers chocolate and dark bakers chocolate. Remove pie from freezer.
Immediately drizzle melted chocolate onto frozen pie, alternating the dark bakers chocolate drizzle and white bakers chocolate drizzle.
Sprinkle with crushed peppermint and return to freezer until ready to serve.
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